Homemade Cheesy Garlic Breadsticks Recipe

These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. This is such an easy, awesome and super delicious side dish recipe that uses Pillsbury refrigerated pizza crust#Bread#Breadsticks

These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. This is such an easy, awesome and super delicious side dish recipe that uses Pillsbury refrigerated pizza crust#Bread#Breadsticks

I made a big pot of soup for dinner last night and served these cheesy garlic breadsticks to everyone with a bowl of soup. The kids loved the breadsticks! (I was inspired by the recipe on Sugar Apron.)

I made cabbage roll soup last night and sometimes the kids aren’t impressed with the huge amount of vegetables I pack into it. Cabbage is sometimes a tough sell to kids… but along with these breadsticks, everyone finished everything!

Homemade Cheesy Garlic Breadsticks Recipe , By Best Recipes Demat .

These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. This is such an easy, awesome and super delicious side dish recipe that uses Pillsbury refrigerated pizza crust#Bread#Breadsticks

Total time: 20 minutes
Servings: 16 Servings

Ingredients :

• 1 tube of refrigerated pizza crust
• 1 Tablespoon butter, melted
• 1 clove garlic, crushed
• ¾ cup grated mozzarella cheese (feel free to add more!)
• 1 Tablespoon Parmesan cheese
• 1 teaspoon dried oregano leaves (optional)

Instructions :

• Preheat the oven to 425F.
• Roll out the pizza crust onto a parchment lined baking sheet.
• Mix together the melted butter and crushed garlic, then brush it evenly over the entire pizza crust.
• Sprinkle the mozzarella and Parmesan cheeses evenly onto the pizza crust. Then sprinkle the dried oregano evenly on top.
• Before you bake, cut the cheese covered pizza crust into 16 equal rectangles using a pizza slicer or large knife.
• Bake for about 12 minutes until the cheese is melted, bubbly and slightly golden.
• Remove from the oven and cut the breadsticks again before serving.